Discover our summer whites
THE TASTE OF SUMMER, IN WHITE
Make the most of your summer moments with our selection of white wines A little something to accompany your most special moments this season.
Each of these vintages bears the hallmark of its terroir, combining freshness, elegance and character.
Whether as an aperitif, with dinner on the terrace or at a large dinner party, our white wines reflect the precision of the work carried out in the vineyard and in the cellar. Enhanced by the freshness of the terroir, the balance of ripeness and the precision of the winemaking process, they reveal a lovely tension, aromatic purity and an elegant texture, perfect for moments of sharing where a discerning palate remains essential.
Add a touch of light, conviviality and refinement to your summer evenings.
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Delivery within 3 working days in secure, reinforced packaging.
White wine: a new expression of Provence
Moments of togetherness. More than just a trend, this development reflects a new understanding of terroir, driven by wines that are more gastronomic and more refined, capable of complementing a variety of dining occasions.
At Clos de Caille, this approach forms part of a rigorous winemaking strategy, implemented with the expertise of the renowned oenologist, Matthew Cosse. In the face of climate challenges, work in the vineyard hinges on a constant quest for balance: preserving freshness, protecting the grapes, adapting cultivation practices and tailoring the approach to each plot according to its specific needs.
This approach brings to the fore Provence whites that are at once elegant, crisp and expressive, capable of embodying the estate’s identity alongside the rosé. A vision that reaffirms Clos de Caille’s place amongst the key players in a more nuanced, more contemporary Provence that is resolutely committed to excellence.
«Our high standards are also a form of exploration. At Clos de Caille, we seek to give our terroir new means of expression, striking the right balance between winemaking heritage and innovation. Each plot is observed, understood and nurtured with patience, in order to reveal its truest potential. Before a wine fully reveals its true character, it sometimes takes time: the time needed for the vines to mature, for ageing, for trials, and for making precise choices. It is through this attentiveness to living things – striking a balance between technical rigour and sensitivity – that the estate’s truest expression is born.»
— Matthieu Cosse
This development is fully in line with the Clos de Caille’s development strategy: to give Provence’s white and red wines a new dimension, through a rigorous and pioneering approach to viticulture and winemaking in the region.
Under the guidance of the Mariotti family, the estate continues to carry out meticulous work based on precision, patience and observation of living organisms. From mass selection to plot-by-plot winemaking, every decision is designed to reveal the true character of the soils, the purity of the fruit and the unique qualities of each plot.
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THE CLOS JOURNAL
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«White: the other colour of rosé» Infrarouge – May 2026
In Provence, white wine is establishing itself as a more gastronomic and contemporary expression of the terroir. At Clos de Caille, this evolution is driven by the work of Matthieu Cosse, centred on precision viticulture designed to preserve the freshness, balance and identity of each plot.
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Because we are committed to offering our customers a unique experience, we invite you to make an appointment with one of our ambassadors, who will be happy to answer all your questions and discuss distribution terms.