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First days of harvesting at Clos de Caille
The grape harvest season is approaching at Clos de Caille — that unchanging moment when nature's generosity meets the precision of our master winemakers, giving rise to an exceptional vintage.
Each cluster harvested embodies a year of patience and attention, guided by the passion of the Mariotti family and our team.
Nourished by a mild, rainy spring followed by a dry, sunny summer, our vines are approaching a ideal maturity, offering a glimpse of the most beautiful promises of the 2025 vintage.
Under the technical direction of Matthieu Cosse, our teams will work in shifts, from dawn to dusk, to harvest the fruits of our labour. 160 hectares, including 40 hectares of vineyards.
Since mid-August, our teams have been taking samples to measure ripeness and accurately determine the start date for the harvest.
In the heart of Provence Verte, the Clos de Caille thrives in a privileged location: a plateau situated at 200 metres above sea level, bathed in Mediterranean light and marked by significant temperature variations between day and night. These favourable conditions encourage the slow ripening of the grapes and reveal the full aromatic richness of our grape varieties — Grenache, Syrah, Cinsault and Rolle.
Each new vintage combines the expression of a preserved terroir, a contrasting climate and the passion of a family of winemakers.
«The harvest marks the culmination of a year of work, patience in the face of nature and dedication. Under the technical direction of Matthieu Cosse, our master winemakers and I ensure that the high standards of Clos de Caille are reflected in every fruit harvested. During this intense period, I would like to thank our partners and contributors: their commitment and support make it possible to express the purest essence of our terroir.»
— Gérald Abbou, Director of Operations
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At Clos de Caille, every step in the winemaking process is part of a centuries-old tradition., passed on with humility and reinterpreted with rigour.
Rooted in tradition but resolutely focused on the future, our winemaking approach combines traditional expertise with respectful innovation. It is this constant dialogue between past and present that gives rise to wines of the highest gastronomic quality, which are expressive, balanced and profoundly unique.
All our wines are a tribute to our terroir, a promise of authenticity for all lovers of fine wines, making each one a sumptuous source of refinement and emotion.
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Throughout the summer season, our communication campaign was displayed on the rear of buses in Monaco, ensuring Clos de Caille enjoyed prime visibility in the heart of the Principality. This presence is part of a promotional strategy launched in the spring with iconic events such as the Rolex Monte-Carlo Masters and the Monaco Grand Prix.
Have you seen them?
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Because we are committed to offering our customers a unique experience, we invite you to make an appointment with one of our ambassadors, who will be happy to answer all your questions and discuss distribution terms.
