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Rated 95/10 by Land of Wines in July 2024
«The third vintage from Clos de la Famille Mariotti and the first one concocted by the great Cadurcian oenologist consultant Mathieu Cosse, which benefits from a new underground wine cellar designed by the renowned architect Rudy Ricciotti. One wine at a time powerful and airy, from the oldest vines harvested by hand, now predominantly Grenache (90%). For this vintage, less extraction and the abandonment of wood ageing for gaining finesse, enveloped in beautiful texture with a racy bitterness on the finish. »
Daughter of Jean-Pierre & Simona Mariotti, Clarisse is a modern, assertive and ambitious woman, thanks to her freedom of thought and sunny personality. In her honour, Clos de Caille produces an exceptional cuvée, a testament to the riches of our terroir and the values of the Mariotti family.
The “Clarisse” vintage stands out as the queen of the ball, recognised at Decanter World Wine Awards (DWWA), one of the most influential international wine competitions, as the best rosé in the world.
In pursuit of perfect balance, our artisan winemakers offer a sublime wine, a blend combining strength and refinement.
A symbol of masterful expertise and exceptional quality, this rosé wine is made from the vineyard's finest grape varieties, cultivated using mass selection, a technique pioneered by the pioneer. Lilian Bérillon.
We are committed to following a different path in the production of our wines, that of sustainable viticulture. Convinced that a great wine is born in the vineyard – with vinification merely revealing its potential – we have decided to invest in the future by ensuring the genetic diversity of our vines.
TASTING NOTES – 2023 Vintage
Extremely refined expression, perfectly defining mature Grenache rosé grown on limestone soil. Roundness, substance, finesse, noble fruit – it has it all. A must...
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«As harvest time approaches, veraison is just beginning (the berries are changing colour, subtly turning from green to black). At this crucial moment, the vines must remain undisturbed so that they can ripen peacefully.
We are preparing to carry out the very last treatment to protect the vines against mildew and powdery mildew, two cryptogamic pathogens, which consist of copper and sulphur.
The grape harvest is being prepared here! The paths and edges of the plots are also maintained daily to ensure optimal access.”
Florent Mathieu, Head of Culture at Clos de Caille
Longing for escape and the promise of summer!
It was with great enthusiasm that the Clos de Caille team organised its first communication campaign last week. Inspired by the landscapes of Provence, with the song of cicadas in the background, this new campaign makes us dream of endless summer days and freedom. With the sun at its peak and the barometer at its highest, we reveal a few stolen images.
Stay connected! @Clos_de_Caille
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