{"id":5041,"date":"2025-08-12T11:41:34","date_gmt":"2025-08-12T09:41:34","guid":{"rendered":"https:\/\/www.closdecaille.com\/?p=5041"},"modified":"2025-12-09T09:31:15","modified_gmt":"2025-12-09T08:31:15","slug":"un-projet-familial-viticole-en-provence","status":"publish","type":"post","link":"https:\/\/www.closdecaille.com\/en\/un-projet-familial-viticole-en-provence\/","title":{"rendered":"A family project that has become a benchmark for wine production in Provence"},"content":{"rendered":"

\u2b50 Clos de Caille, distinguished by the editorial staff of Terre de Vins<\/strong><\/p>\n

FROM FAMILY FARM TO WINE-MAKING EXCELLENCE<\/strong><\/h1>\n

Driven by the passion of the Mariotti family and uncompromising standards, the Clos de Caille is establishing itself as one of the most promising areas of Proven\u00e7al renewal.<\/strong>. A recognition shared by Frederick Hermine<\/strong> in the latest issue of Land of Wines<\/em>, which devotes an article to this a unique adventure combining local authenticity, family ambition and exceptional expertise<\/strong>.<\/p>\n

CLOS DE CAILLE IN TERRE DE VINS: A RISE TO WINE-MAKING EXCELLENCE, BETWEEN TERROIR AND VISION FOR THE FUTURE<\/strong><\/h2>\n

Everything has been redesigned: restructuring of the vineyard, construction of a majestic gravity-fed winery designed by Rudy Ricciotti<\/strong>. If the expertise of Matthew Cosse<\/strong>, a renowned oenologist from Cahors, began shaping the vision for Clos in 2023., The 2024 vintage is the first to be entirely produced under his leadership.<\/strong>.<\/p>\n

Thanks to a rigorous approach to the terroir and high standards, the estate's wines take on a new dimension., in all three colours<\/strong>.<\/p>\n

Read the full article<\/a><\/h4>\n

\"Terroir<\/p>\n

As a strong sign of this growth and in line with a coherent regional strategy, the Mariotti family recently acquired the neighbouring Domaine des Brugui\u00e8res., bringing the total to nearly 160 hectares in a single block, including 40 hectares of vines<\/strong>.<\/p>\n

While maintaining its high standards in ros\u00e9 production, Clos de Caille intends to assert its legitimacy in reds and whites<\/strong>, through distinctive and expressive vintages.
\nThis is evidenced by its brand new white T\u00eate de Cuv\u00e9e, Clos de Caille \u2018Lucis\u2019<\/em> 2023 \u2014 expression of an estate renowned for the excellence of its winemaking approach and its attachment to its terroir.<\/p>\n

Clos de Caille \u2018Lucis\u2019 2023
\nT\u00eate de Cuv\u00e9e \u2013 White Wine<\/strong><\/p>\n

\"Clos<\/p>\n

Grand Blanc de Provence<\/strong>, Clos de Caille \u00ab Lucis<\/em> \u00bbThe 2023 vintage is the result of plot-by-plot vinification and eight months' ageing in new 500-litre French oak barrels. Made from 100% Rolle grapes, this distinctive wine embodies the expertise and passion of those who worked to create it. The palate is round, dense yet harmonious and balanced, with plenty of aromatic freshness, finesse of expression and persistence on the finish.<\/p>\n

Enjoy with a fillet of John Dory with fresh herbs, gnocchi with white truffle cream or a chicken tournedos with rosemary.<\/p>\n

Awards<\/strong> : Elle \u00e0 Table Gold Medal and Best New Producer Award.<\/p>\n

Discover Clos de Caille \u2018Lucis\u2019<\/a><\/h4>\n

 <\/p>\n

\n

\u00abClos de Caille \u2018Lucis\u2019 embodies the estate's DNA: a quest for purity, precision and emotion. We wanted a Grand Blanc that reveals the potential of this high-altitude terroir, with just the right amount of ageing, without excess, to let the raw material speak for itself. It is a luminous, tense and deep wine, tailor-made for gastronomy.\u00bb
\n\u2014 Matthieu Cosse, oenologist<\/em><\/p>\n<\/blockquote>\n

DISCOVER OUR HAUTE COUTURE WINES FROM PROVENCE<\/a><\/h4>\n

Shipping is free for purchases over \u20ac100 in France and Monaco.
\nDelivery within 3 working days in secure, reinforced packaging.<\/em><\/p>\n

 <\/p>\n

_______________________________<\/p>\n

\ud83d\uddde\ufe0f THE CLOS NEWSPAPER <\/strong>\ud83d\uddde\ufe0f <\/strong><\/h2>\n

Clos de Caille honoured by ELLE \u00e0 Table
\nLucis 2023 wins the Best New Producer Award<\/em><\/strong><\/h3>\n

\"Concours<\/a><\/p>\n

We are proud to announce that Clos de Caille \u2018Lucis\u2019 2023, our first T\u00eate de Cuv\u00e9e in white<\/strong>, was awarded the Best New Producer Award<\/strong> at the ELLE \u00e0 Table competition.<\/p>\n

This distinction, awarded blind by a jury composed of experts and members of the editorial team, recognises the precision and boldness of our approach. Crafted by Matthieu Cosse, this cuv\u00e9e embodies the elegance and distinctive characteristics of our terroir.<\/p>\n

Note from the ELLE \u00e0 Table jury<\/strong> : \u00abAn early summer morning in the garrigue... Bright lemon yellow colour with initial golden highlights. The nose combines crisp freshness thanks to citrus aromas and delicacy with notes of yellow fruit, flowers and vanilla. The palate is full-bodied and rich, then develops good tension. Mineral and slightly woody finish, a sign of perfectly controlled ageing. A great wine for fine dining.\u00bb<\/p>\n

This recognition honours our master winemakers and encourages us to continue pursuing our high standards and sincerity in winemaking.<\/p>\n

-<\/p>\n

YOUR PERSONAL APPOINTMENT<\/strong><\/h3>\n

Because we are committed to offering our customers a unique experience, we invite you to make an appointment with one of our ambassadors, who will be happy to answer all your questions and discuss distribution terms.<\/p>\n

Contact our Customer Service Department<\/a><\/h4>","protected":false},"excerpt":{"rendered":"

\u2b50 Clos de Caille, distingu\u00e9 par la r\u00e9daction de Terre de Vins DU MAS FAMILIAL \u00c0 L’EXCELLENCE VIGNERONNE Port\u00e9 par la passion de la Famille Mariotti et d\u2019une exigence sans compromis, le Clos de Caille s\u2019impose comme l\u2019un des domaines les plus prometteurs du renouveau proven\u00e7al. Une reconnaissance partag\u00e9e par Fr\u00e9d\u00e9rique Hermine dans le dernier […]<\/p>\n","protected":false},"author":10,"featured_media":5042,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_mo_disable_npp":"","footnotes":""},"categories":[116],"tags":[204,261,262,119,236],"class_list":["post-5041","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-domaine-du-clos-de-caille","tag-clos-de-caille-lucis","tag-concours","tag-elle-a-table","tag-presse","tag-terre-de-vins"],"acf":[],"yoast_head":"\nUn projet familial devenu r\u00e9f\u00e9rence viticole en Provence - Clos de Caille<\/title>\n<meta name=\"description\" content=\"Clos de Caille, domaine viticole en Provence, r\u00e9v\u00e9l\u00e9 par Fr\u00e9d\u00e9rique Hermine dans Terre de Vins. 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